Makanan Malaysia

Did anyone tell you that the holidays tend to get a person down and all lazy because there is nothing much to do besides going out or just laze at home doing nothing. Did I tell you that it’s not even funny that I’m having writers block for like xmillion years and I was very reluctant to blog anything regardless of questions thrown at me asking when am i going to blog. Plus, my mum is here to nag pamper me for 5 weeks, so why blog when i can relax? :razz:

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Warning : this is going to be a really short post before I move on to the next big thing.

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Was walking along the street till I saw them going around asking for donations. It’s for breast cancer by the way. Reminds you of superwoman eh? Instead of wearing their panties outside, it’s the bra this time. I wanted to tell them that the cup size is too big for them la actually but since they’re doing charity, maybe they could use the extra space to store some money too.

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I FINALLY got my hands on this pair of Keds after months of going goofy doooo-ing over it in the Keds website. Anyways, since my mummy is here, obviously I’m craving for Malaysian food as I can cook nuts for real especially when it comes to homefood.

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My mummy took the trouble to cook 2 meals a day for me and one of the days, she prepared cucur bawang for my sister and I!! :mrgreen: :mrgreen:

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Had Longan Dessert some time back. Again. Cooked by the sister. < See jie, I give you credit for that. :twisted:

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Jakun mode : You know how when the term ‘Japanese food’ is spoken, you’ll have images of Unagi, Raw Salmon, Tempura Prawns and Sushi crossing accross your mind or in this case, MY mind. Never had I even thought that Tempura Fish exists! Had that Tempura Fish with my sister and Tian one day at Shimizu and OH MY GOD i had foodgasm!! hahaha wtf?

Now a little update on myself.

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This was taken last month and that was the time when I’m still thin and pretty. Now that I have my mummy here, she does not even allow me to skip any meals or even eat one less BERAS of rice so yeah I got fatter. Other than that, I cut my fringe by myself again. This time, I screwed up big time and my uni is starting on the 27th!! HOW AM I GOING TO KILL GUYS WITH THAT FRINGE? So masalah mannn. :razz:

7 Comments

  1. Posted 19th July 2009 at 3:20 pm | Permalink

    haha! i like the two superwoman. :razz: and why did you went and cut it yourself?aiyo..show it! haha :evil:

    jean’s last blog post..miss you

    [Reply]

    Melissa Reply:

    HAHAHAHA cause wana save money! i think im damn kiamsap now man!

    surprisingly it’s becoming OK now so hopefully i felt like that because i just cut it or sth :lol:

    [Reply]

  2. Posted 19th July 2009 at 8:12 pm | Permalink

    wei.. itu longan nampak sedap sia. xD

    and whats with the wonder bra thingy… lame as ever. LMFAO =P

    Nigel’s last blog post..Manchester United + Malaysia Training Session

    [Reply]

    Melissa Reply:

    HAHAHAHAHAHA jom makan! =D

    wonder bra so that uhm u’ll get high!!! :roll:

    [Reply]

  3. Posted 20th July 2009 at 9:24 am | Permalink

    how come your mouth looks like goldfish?

    [Reply]

    Melissa Reply:

    to be compatible with you :razz:

    [Reply]

  4. Posted 20th July 2009 at 11:56 am | Permalink

    HAHA use the extra space to store some money? :roll: You’re still the same Melissa we know back then in Ausmat. Ssap ssap!
    And omg cucur bawang!! I didn’t know you eat that. My bibik always cook it for tea time!

    Ka’s last blog post..

    [Reply]

    Melissa Reply:

    hahaha same nice wat! come back also same same :razz:

    MY FAVOURITE SNACK IS CUCUR BAWANG okay now cucur bawang for tea next time shall we?? :mrgreen:

    [Reply]

  5. joyce
    Posted 20th July 2009 at 3:45 pm | Permalink

    *drool* i miss leng chi kang alot! lol….and dim sum too!
    owh did i mention, ur sis knitting damn cool wei! =)

    [Reply]

    Melissa Reply:

    EH leng chi kang i see how they cook quite easy, just buy stuffs from oriental shop, throw all in the pot n let it boil n voila!!!

    my knitting also damn cool doink

    [Reply]

    joyce Reply:

    owh…i didn’t know u knit! HAHAHAHAHA!!!!!
    im currently cooking sweet potato tong sui. i got trouble cooking the tapioca pearls. first batch was ruined, had to throw…now second batch. *cross fingers*

    [Reply]

    Michelle Reply:

    she doesn’t knit at all. dont listen to her bs :twisted:

    Michelle’s last blog post..Winter Warmers

    Melissa Reply:

    woh busted..

    eh sweet potato tong sui?? heard of it but never tried before, POS LAJU IT!

    sure can second time. got one peribahasa but i forgotten what it is.

    joyce Reply:

    AHAHAHAHA…..CAUGHT RED HANDED :!:

    My my 2nd batch, sungguh amat sekali cantik BUT i left it in the pot too long, it disintergrate. my sago vanished! =(
    i give up man… either i had bought cheap sago’s or my timing of cooking ain’t right. :cry:

    [Reply]

    Nigel Reply:

    yeah she doesn’t knit.. liar… n busted big time.. woots.

    Nigel’s last blog post..Manchester United Asia Tour – Malaysia XI vs Manchester United

    [Reply]

  6. Swan.T
    Posted 21st July 2009 at 12:32 am | Permalink

    I love the keds u bought. Pweeeeetyy!! :razz: I miss you Mel!! :cry:

    [Reply]

    Melissa Reply:

    ALL THANKS TO U IM LIKING KEDS!! :mrgreen: I miss u also swannn!!! 4 MORE MONTHS!! :grin:

    [Reply]

  7. lias
    Posted 8th December 2009 at 11:55 pm | Permalink

    makan banyak2…….jaga banyak minyak.ha ha ha :oops:

    [Reply]

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